ANSI - Page 116/122

• Norma Técnica ANSI Z 80.29

  Title: Accomodative Intraocular Lenses
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.3

  Title: Nonprescription Sunglass and Fashion Eyewear Requirements
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.30

  Title: Toric Intraocular Lenses
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.31

  Title: Ophthalmic Optics - Specifications for Ready-to-Wear Near-Vision Spectacles
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.35

  Title: Extended Depth of Focus (EDF) Lenses
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.36

  Title: Light Hazard Protection for Ophthalmic Instruments
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.37

  Title: Slit-lamp Microscopes
  Entity: ANSI
  Subject: Optical equipment

• Norma Técnica ANSI Z 80.38

  Title: Light Hazard from Operation Microscopes Used in Ocular Surgery
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.5

  Title: Frames
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.6

  Title: Ophthalmics - Conventional Hard Plastic Contact Lenses - Physicochemical Properties
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.7

  Title: Intraocular Lenses
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.8

  Title: Ophthalmics - Soft Contact Lenses - Prescription Requirements
  Entity: ANSI
  Subject: Ophthalmic equipment

• Norma Técnica ANSI Z 80.9

  Title: Devices for Low Vision
  Entity: ANSI
  Subject: Aids for blind and partially sighted people

• Norma Técnica ANSI Z 83.11

  Title: Standard for Gas Food Service Equipment (same as CSA 1.8)
  Entity: ANSI
  Subject: Cooking ranges, working tables, ovens and similar appliances

• Norma Técnica ANSI Z 83.12

  Title: Gas food service equipment (baking and roasting ovens)
  Entity: ANSI
  Subject: Cooking ranges, working tables, ovens and similar appliances

• Norma Técnica ANSI Z 83.13

  Title: Gas food service equipment (deep fat fryers)
  Entity: ANSI
  Subject: Cooking ranges, working tables, ovens and similar appliances

• Norma Técnica ANSI Z 83.14*CGA 1.11

  Title: Gas food service equipment (counter appliances)
  Entity: ANSI
  Subject: Cooking ranges, working tables, ovens and similar appliances

• Norma Técnica ANSI Z 83.15*CGA 1.15

  Title: Gas food service equipment (kettles, steam cookers and steam generators)
  Entity: ANSI
  Subject: Cooking ranges, working tables, ovens and similar appliances

• Norma Técnica ANSI Z 83.17

  Title: Direct gas-fired door heaters
  Entity: ANSI
  Subject: Gas heaters

• Norma Técnica ANSI Z 83.18

  Title: Non-Recirculating Direct Gas-Fired Heating and Forced Ventilation Appliances for Commercial and Industrial Application
  Entity: ANSI
  Subject: Gas heaters

• Norma Técnica ANSI Z 83.18-2004, Z 83.18a-2005, Z 83.18

  Title: Recirculating Direct Gas-Fired Industrial Air Heaters (same as CGA 3.18)
  Entity: ANSI
  Subject: Gas heaters

• Norma Técnica ANSI Z 83.19

  Title: Standard for Gas-Fired High Intensity Infrared Heaters, same as CSA 2.35
  Entity: ANSI
  Subject: Gas heaters

• Norma Técnica ANSI Z 83.20

  Title: Gas Fired Low Intensity Infrared Heaters (same as CSA 2.34)
  Entity: ANSI
  Subject: Gas heaters

• Norma Técnica ANSI Z 83.20-2008, Z 83.20a-2010, Z 83.20

  Title: Standard for Gas-Fired Tubular and Low Intensity Infrared Heaters (same as CSA 2.34)
  Entity: ANSI
  Subject: Gas heaters

• Norma Técnica ANSI Z 83.20/Z 83.20a/Z 83.20

  Title: Standard for Gas-Fired Tubular and Low Intensity Infrared Heaters (same as CSA 2.34)
  Entity: ANSI
  Subject: Gas heaters

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