ISO - Page 69/1201

• Norma Técnica ISO 11133

  Title: Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media
  Entity: ISO
  Subject: Food microbiology

• Norma Técnica ISO 11134

  Title: Sterilization of health care products; requirements for validation and routine control; industrial moist heat sterilization
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11135

  Title: Sterilization of health-care products - Ethylene oxide - Requirements for the development, validation and routine control of a sterilization process for medical devices
  Entity: ISO
  Subject: Medical equipment in general

• Norma Técnica ISO 11135-1

  Title: Sterilization of health care products - Ethylene oxide - Part 1: Requirements for development, validation and routine control of a sterilization process for medical devices
  Entity: ISO
  Subject: Disinfectants and antiseptics

• Norma Técnica ISO 11136

  Title: Sensory analysis - Methodology - General guidance for conducting hedonic tests with consumers in a controlled area
  Entity: ISO
  Subject: Sensory analysis

• Norma Técnica ISO 11137

  Title: Sterilization of health care products - Requirements for validation and routine control - Radiation sterilization
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11137-1

  Title: Sterilization of health care products - Radiation - Part 1: Requirements for development, validation and routine control of a sterilization process for medical devices
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11137-2

  Title: Sterilization of health care products - Radiation - Part 2: Establishing the sterilization dose
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11137-3

  Title: Sterilization of health care products - Radiation - Part 3: Guidance on dosimetric aspects of development, validation and routine control
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11138-1

  Title: Sterilization of health care products - Biological indicators - Part 1: General requirements
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11138-2

  Title: Sterilization of health care products - Biological indicators - Part 2: Biological indicators for ethylene oxide sterilization processes
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11138-3

  Title: Sterilization of health care products - Biological indicators - Part 3: Biological indicators for moist heat sterilization processes
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11138-4

  Title: Sterilization of health care products - Biological indicators - Part 4: Biological indicators for dry heat sterilization processes
  Entity: ISO
  Subject: Disinfectants and antiseptics

• Norma Técnica ISO 11138-5

  Title: Sterilization of health care products - Biological indicators - Part 5: Biological indicators for low-temperature steam and formaldehyde sterilization processes
  Entity: ISO
  Subject: Disinfectants and antiseptics

• Norma Técnica ISO 11138-7

  Title: Sterilization of health care products - Biological indicators - Part 7: Guidance for the selection, use and interpretation of results
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11138-8

  Title: Sterilization of health care products - Biological indicators - Part 8: Method for validation of a reduced incubation time for a biological indicator
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11139

  Title: Sterilization of health care products - Vocabulary of terms used in sterilization and related equipment and process standards
  Entity: ISO
  Subject: Health care technology (Vocabularies)

• Norma Técnica ISO 1114

  Title: Cocoa beans; Cut test
  Entity: ISO
  Subject: Cocoa

• Norma Técnica ISO 11140-1

  Title: Sterilization of health care products - Chemical indicators - Part 1: General requirements
  Entity: ISO
  Subject: Sterilization and disinfection in general

• Norma Técnica ISO 11140-2

  Title: Sterilization of health care products - Chemical indicators - Part 2: Test equipment and methods
  Entity: ISO
  Subject: Disinfectants and antiseptics

• Norma Técnica ISO 11140-3

  Title: Sterilization of health care products - Chemical indicators - Part 3: Class 2 indicator systems for use in the Bowie and Dick-type steam penetration test
  Entity: ISO
  Subject: Disinfectants and antiseptics

• Norma Técnica ISO 11140-4

  Title: Sterilization of health care products - Chemical indicators - Part 4: Class 2 indicators as an alternative to the Bowie and Dick-type test for detection of steam penetration
  Entity: ISO
  Subject: Disinfectants and antiseptics

• Norma Técnica ISO 11140-5

  Title: Sterilization of health care products - Chemical indicators - Part 5: Class 2 indicators for Bowie and Dick-type air removal tests
  Entity: ISO
  Subject: Disinfectants and antiseptics

• Norma Técnica ISO 11142

  Title: Micrographics - Colour microfilm - Application of the exposure technique to prepare line originals and continuous-tone originals
  Entity: ISO
  Subject: Document imaging applications

• Norma Técnica ISO 11143

  Title: Dentistry - Amalgam separators
  Entity: ISO
  Subject: Dental equipment

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