BSI - Page 731/2460

• Norma Técnica BS DD ISO/TS 27790

  Title: Health informatics. Document registry framework
  Entity: BSI
  Subject: IT applications in health care technology

• Norma Técnica BS DD ISO/TS 28037

  Title: Determination and use of straight-line calibration functions
  Entity: BSI
  Subject: Application of statistical methods

• Norma Técnica BS DD ISO/TS 28923

  Title: Agricultural machinery. Guards for moving parts of power transmission. Guard opening with tool
  Entity: BSI
  Subject: Agricultural machines, implements and equipment in general

• Norma Técnica BS DD ISO/TS 28924

  Title: Agricultural machinery. Guards for moving parts of power transmission. Guard opening without tool
  Entity: BSI
  Subject: Agricultural machines, implements and equipment in general

• Norma Técnica BS DD ISO/TS 29041

  Title: Gas mixtures. Gravimetric preparation. Mastering correlations in composition
  Entity: BSI
  Subject: Chemical analysis

• Norma Técnica BS DD ISO/TS 29585

  Title: Health informatics. Deployment of a clinical data warehouse
  Entity: BSI
  Subject: IT applications in health care technology

• Norma Técnica BS DD ISO/TS 2963

  Title: Cheese and processed cheese products. Determination of citric acid content. Enzymatic method
  Entity: BSI
  Subject: Cheese

• Norma Técnica BS DD ISO/TS 29843-1

  Title: Soil quality. Determination of soil microbial diversity. Method by phospholipid fatty acid analysis (PLFA) and phospholipid ether lipids (PLEL) analysis
  Entity: BSI
  Subject: Biological properties of soil

• Norma Técnica BS DD ISO/TS 29843-2

  Title: Soil quality. Determination of soil microbial diversity. Method by phospholipid fatty acid analysis (PLFA) using the simple PLFA extraction method
  Entity: BSI
  Subject: Biological properties of soil

• Norma Técnica BS DD ISO/TS 3632-1

  Title: Saffron (Crocus sativus L.). Specification
  Entity: BSI
  Subject: Spices and condiments

• Norma Técnica BS DD ISO/TS 3632-2

  Title: Saffron (Crocus sativus L.). Test methods
  Entity: BSI
  Subject: Spices and condiments

• Norma Técnica BS DD ISO/TS 3669-2

  Title: Vacuum technology. Bakable flanges. Dimensions of knife-edge flanges
  Entity: BSI
  Subject: Vacuum technology

• Norma Técnica BS DD ISO/TS 3691-7

  Title: Industrial trucks. Safety requirements and verification. Regional requirements for countries within the European Community
  Entity: BSI
  Subject: Industrial trucks

• Norma Técnica BS DD ISO/TS 3716

  Title: Hydrometry. Functional requirements and characteristics of suspended-sediment samplers
  Entity: BSI
  Subject: Flow in open channels

• Norma Técnica BS DD ISO/TS 4869-5

  Title: Acoustics. Hearing protectors. Method for estimation of noise reduction using fitting by inexperienced test subjects
  Entity: BSI
  Subject: Head protective equipment

• Norma Técnica BS DD ISO/TS 5658-1

  Title: Reaction to fire tests. Spread of flame. Guidance on flame spread
  Entity: BSI
  Subject: Fire resistance of building materials and elements

• Norma Técnica BS DD ISO/TS 6090

  Title: Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder. Detection of phosphatase activity
  Entity: BSI
  Subject: Milk and milk products in general

• Norma Técnica BS DD ISO/TS 6733

  Title: Milk and milk products. Determination of lead content. Graphite furnace atomic absorption spectrometric method
  Entity: BSI
  Subject: Milk and milk products in general

• Norma Técnica BS DD ISO/TS 7821

  Title: Tobacco and tobacco products. Preparation and constitution of identical samples from the same lot for collaborative studies for the evaluation of test methods
  Entity: BSI
  Subject: Tobacco, tobacco products and related equipment

• Norma Técnica BS DD ISO/TS 7849-1

  Title: Acoustics. Determination of airborne sound power levels emitted by machinery using vibration measurement. Survey method using a fixed radiation factor
  Entity: BSI
  Subject: Noise emitted by machines and equipment

• Norma Técnica BS DD ISO/TS 7849-2

  Title: Acoustics. Determination of airborne sound power levels emitted by machinery using vibration measurement. Engineering method including determination of the adequate radiation factor
  Entity: BSI
  Subject: Noise emitted by machines and equipment

• Norma Técnica BS DD ISO/TS 80004-1

  Title: Nanotechnologies. Vocabulary. Core terms
  Entity: BSI
  Subject: Mathematics. Natural sciences (Vocabularies)

• Norma Técnica BS DD ISO/TS 80004-3

  Title: Nanotechnologies. Vocabulary. Carbon nano-objects
  Entity: BSI
  Subject: Mathematics. Natural sciences (Vocabularies)

• Norma Técnica BS DD ISO/TS 80004-4

  Title: Nanotechnologies. Vocabulary. Nanostructured materials
  Entity: BSI
  Subject: Mathematics. Natural sciences (Vocabularies)

• Norma Técnica BS DD ISO/TS 80004-5

  Title: Nanotechnologies. Vocabulary. Nano/bio interface
  Entity: BSI
  Subject: Mathematics. Natural sciences (Vocabularies)

• 726
• 727
• 728
• 729
• 730
• 731
• 732
• 733
• 734
• 735
• 736

---

SEARCH

Standard/Regulation code

Search